Digital Image Analysis of Yeast Single Cells Growing in Two Different Oxygen Concentrations to Analyze the Population Growth and to Assist Individual-Based Modeling
Authored by Marta Ginovart, Xavier Portell, Monica Blanco, Rosa Carbo
Date Published: 2018
DOI: 10.3389/fmicb.2017.02628
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Abstract
Nowadays control of the growth of Saccharomyces to obtain biomass or
cellular wall components is crucial for specific industrial
applications. The general aim of this contribution is to deal with
experimental data obtained from yeast cells and from yeast cultures to
attempt the integration of the two levels of information, individual and
population, to progress in the control of yeast biotechnological
processes by means of the overall analysis of this set of experimental
data, and to assist in the improvement of an individual-based model,
namely, INDISIM-Saccha. Populations of S. cerevisiae growing in liquid
batch culture, in aerobic and microaerophilic conditions, were studied.
A set of digital images was taken during the population growth, and a
protocol for the treatment and analyses of the images obtained was
established. The piecewise linear model of Buchanan was adjusted to the
temporal evolutions of the yeast populations to determine the kinetic
parameters and changes of growth phases. In parallel, for all the yeast
cells analyzed, values of direct morphological parameters, such as area,
perimeter, major diameter, minor diameter, and derived ones, such as
circularity and elongation, were obtained. Graphical and numerical
methods from descriptive statistics were applied to these data to
characterize the growth phases and the budding state of the yeast cells
in both experimental conditions, and inferential statistical methods
were used to compare the diverse groups of data achieved. Oxidative
metabolism of yeast in a medium with oxygen available and low initial
sugar concentration can be taken into account in order to obtain a
greater number of cells or larger cells. Morphological parameters were
analyzed statistically to identify which were the most useful for the
discrimination of the different states, according to budding and/or
growth phase, in aerobic and microaerophilic conditions. The use of the
experimental data for subsequent modeling work was then discussed and
compared to simulation results generated with INDISIM-Saccha, which
allowed us to advance in the development of this yeast model, and
illustrated the utility of data at different levels of observation and
the needs and logic behind the development of a microbial
individual-based model.
Tags
Individual-based model
Evolution
Dynamics
morphology
Cycle
Saccharomyces-cerevisiae
Cultures
Phase
Flow-cytometry
Saccharomyces cerevisiae
Morphometry
Image analysis
Aerobic
Microaerophilic
Buchanan model
Indisim-saccha
Fermentations
Quiescent