Lifetime productivity of dairy cows in smallholder farming systems of the Central highlands of Kenya
Authored by L Hemerik, M C Rufino, M Herrero, Wijk M T Van, Ridder N De, K E Giller
Date Published: 2009
DOI: 10.1017/s1751731109004248
Sponsors:
European Union
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No platforms listed
Model Documentation:
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Abstract
Evaluation of lifetime productivity is sensible to target interventions
for improving productivity of smallholder dairy systems in the highlands
of East Africa, because cows are normally not disposed of based on
productive reasons. Feeding strategies and involuntary culling may have
long-term effects on productive (and therefore economic) performance of
dairy systems. Because of the temporal scale needed to evaluate lifetime
productivity, experimentation with feedstuffs in single lactations is
not enough to assess improvements in productivity. A dynamic modelling
approach was used to explore the effect of feeding strategies on the
lifetime productivity of dairy cattle. We used LIVSIM (LIVestock
SIMulator), an individual-based, dynamic model in which performance
depends on genetic potential of the breed and feeding. We tested the
model for the highlands of Central Kenya, and simulated individual
animals throughout their lifetime using scenarios with different diets
based on common feedstuffs used in these systems (Napier grass, maize
stover and dairy concentrates), with and without imposing random
mortality on different age classes. The simulations showed that it is
possible to maximise lifetime productivity by supplementing concentrates
to meet the nutrient requirements of cattle during lactation, and during
early development to reduce age at first calving and extend productive
life. Avoiding undernutrition during the dry period by supplementing the
diet with 0.5 kg of concentrates per day helped to increase productivity
and productive life, but in practice farmers may not perceive the
immediate economic benefits because the results of this practice are
manifested through a cumulative, long-term effect. Survival analyses
indicated that unsupplemented diets prolong calving intervals and
therefore, reduce lifetime productivity. The simulations with imposed
random mortality showed a reduction of 43\% to 65\% in all productivity
indicators. Milk production may be increased on average by 1400 kg per
lactation by supplementing the diet with 5 kg of concentrates during
early lactation and 1 kg during late lactation, although the optimal
supplementation may change according to milk and concentrate prices.
Reducing involuntary culling must be included as a key goal when
designing interventions to improve productivity and sustainability of
smallholder dairy systems, because increasing lifetime productivity may
have a larger impact on smallholders' income than interventions targeted
to only improving daily milk yields through feeding strategies.
Tags
Management
Model
Reproduction
Economic-evaluation
Holstein-friesian cattle
Boran bos-indicus
Lactational performance
Feed
District
Heifers